Soup of the Day (Ask your server)
Cup $5 Bowl $8
Mixed Greens, Cucumber, Tomato and Choice of Dressing.
Mixed Greens, Hass avocado, thin sliced red onion, roasted pecans and pomegranate seeds topped with feta cheese. Served with homemade Apple, honey Vinaigrette.
Small $9 Large $12
Add chicken $3
Tender ribeye, crimini mushrooms and caramelized onions in our signature cream sauce and topped with fresh chives
Grilled Cheese and Tomato Bisque
Cheddar, Mozzarella and Provolone cheese on a sourdough baguette, served with a bowl of creamy tomato bisque topped with fresh basil.
Callahan’s Lodge Burger
Our famous signature mountain burger created here with our own mixture served with a garlic aioli and orange salt fries.
Fish & Chips
Fresh homemade 8oz beer batter Cod, served over a bed of french fries, served with housemade tartar sauce and a lemon wedge.
Angel hair pasta with pan seared scallops, shrimp in a scampi cream sauce.
Slow roasted and served with Au jus, creamy horseradish, sauteed veggies and creamy garlic mashed potatoes.
8oz $30 12oz $35
Fettuccine noodles, crimini mushrooms, caramelized onions, and garlic. Served in a creamy pesto sauce.
Pan Seared Chicken
Served with sauteed veggies, Roasted fingerling potatoes tossed with garlic and fresh herbs, chicken topped with a pan sauce with mushrooms, artichoke hearts and sundried tomatoes.
Roasted Rack of Lamb
seasoned with Dijon, fresh herbs topped with a rich demi glace, served with fresh sauteed veggies and roasted fingerling potatoes.
Mizithra Cheese Pasta
Angel Hair pasta, served with a brown butter sauce and topped with Mizithra cheese and fresh herbs.
Add Chicken $3, Add Bolognese sauce for $2
18% Gratuity on parties of 6 or more for Dine-In
18% Gratuity for Room Service