With live music every weekend, real wood-burning fireplaces, a spectacular outdoor dining deck, calming waterfalls, beverages at Wally’s Bar, and cozy lodging for the evening – we have something for every member of your family.
Click Here To See Menu
Events Calendar
Breakfast is complementary for staying guests.
Soup of the day (ask your server) Cup $5 Bowl $8
Side Salad $5
Mixed Greens, cucumber, tomato and Choice of Dressing
Grilled Cheese and Tomato Bisque $16
Smoked Gouda, Cheddar and Swiss cheese on rustic Sourdough bread Grilled golden brown and served with our homemade tomato Basil Bisque.
Callahan’s 1/2 lb. Cheeseburger $18 ½ lb.
Hand pressed ground beef patty cooked to your desire. Served with romaine lettuce, tomato, onion, pickle and French fries. Topped with choice of Cheddar, Smoked Gouda or Swiss Cheese and our house made Garlic Aioli.
Fish and Chips $27
9 oz. of, Fresh, house made beer batter Atlantic cod fried to a golden on a bed of French fries. Served with House made Tartar and Coleslaw.
Pan Seared Chicken Breast $27
Pan Seared Chicken Breast served with Butter Garlic Fingerling Potatoes, Fresh Vegetable of the Day and topped with an Artichoke Heart, Tomato and Mushroom white wine, butter cream sauce.
USDA Choice cut 16 oz. Rib-eye $44
16oz House Carved USDA Choice Rib-eye steak Charbroiled to your desired Temperature served with Baked Potato, Fresh Vegetable of the day and topped with our Red Wine Mushroom and Caramelized Demi Sauce
USDA Choice cut 12 oz New York Steak Fritz $34
12 oz. House Carved USDA Choice New York Steak Charbroiled, served with Rosemarie French Fries and topped with our house made Chimichurri.
Roasted Lamb Chops $37
Pan Seared Lamb Loin Chops, served with Butter Garlic Fingerling Potatoes, Sautéed White Wine Vegetable of the day and topped with our Rich Red Wine Demi-Glace.
Fettuccine Alfredo $24
Fettuccine Noodles tossed with sautéed Garlic and Shallots and smothered with our white wine, butter, Parmesan Cream Sauce. Add Chicken or Shrimp $6. Add 8 oz Rib-eye Bites $12.
Fettuccine Bolognese $28
Traditional Slow Cooked Marinara sauce with Ground Beef and Pork tossed with Fettuccine Noodles and topped with fresh Parmesan.
Callahan’s FAMOUS Beef Stroganoff $32
8oz of Tender Red Wine, Slow Braised Rib Eye Bites tossed with Sauteed Mushroom and Caramelized Onions, smothered in our Famous Red Wine Stroganoff Cream Sauce.
Shrimp Scampi $30
6 Large Prawns Sautéed in a white wine Garlic butter and Caper Sauce. Served on a bed of Angel Hair Pasta
Sunday, April 9th 10AM to 3PM
Reserve a Table: frontdesk@callahanslodge.com
$55 per person. $27 kids 12 & under. Free kids 6 & under
Reservation strongly recommend
Ham Carving Station
Prime Rib Carving Station
Served with auju, horsey sauce and mustards
Mashed potatoes
Roasted Brussel sprouts with panchetta
Garden salad with multiple dressings
Potato Salad
Macaroni Salad
Mediterranean Bean Salad
Charcuterie Board
Crudite Board
Fruit display
Scrambled eggs plain
Eggs flourintine
Biscuits and gravy
French toast
Potatoes o'Brian
Bacon
Sausage links
Assorted bread and bagels with cream cheese
Mini muffins, turnovers, brownies
Cookie display
Sunday, May 14th 10AM to 3PM
Reserve a Table: frontdesk@callahanslodge.com
$55 per person. $27 kids 12 & under. Free kids 6 & under
Reservation strongly recommend
Salmon fillet
Prime Rib Carving Station
Served with auju, horsey sauce and mustards
Mashed potatoes
Roasted Brussel sprouts with panchetta
Garden salad with multiple dressings
Potato Salad
Macaroni Salad
Mediterranean Bean Salad
Charcuterie Board
Crudite Board
Fruit display
Scrambled eggs plain
Eggs Benedict
Biscuits and gravy
French toast
Potatoes o'Brian
Bacon
Sausage links
Assorted bread and bagels with cream cheese
Mini muffins, turnovers, brownies
Cookie display
That’s our commitment to you. And we’re delighted you’re here to share the Callahan’s experience with your beloved friends and family. Thank you! Please call the front desk at 541-482-1299 to purchase your gift cards, or come on in and pick them up in person
