STARTERS

Mix Field Winter Green Salad served with Cranberries

Minestrone Soup

ENTREES

Honey Glazed Ham

Spice Rub Prime Rib

Baked Cod in Lemon Caper Butter

Vegetable Lasagna

SIDE DISHES

Creamy Mash Potatoes

Green Bean Casserole Topped with Fried Onions

Oven Roasted Seasonal Vegetables

Four Cheese Blend Baked Mac N Cheese

Holiday Stuffing

Hot Dinner Rolls with Herb Butter

DESSERTS

Apple Pie Topped with Cinnamon Whipped Cream

Chocolate Cake with Cream Cheese Buttercream

Pumpkin Pie Topped with Fall Spiced Whipped Cream

New York Cheesecake

*Menu items are subject to change